Rocks
GREY GOOSE LE CITRON& BACK NINE
ingredients
2 parts GREY GOOSE® Le Citron Flavored Vodka
2 parts sweetened iced tea
1 part Limoncello or other lemon cordial
grated zest of 1 lemon
mint leaves for garnishinstructions
Mix the iced tea, Limoncello and GREY GOOSE® Le Citron Flavored Vodka in a large pitcher filled with ice, stir briskly. Strain into a highball glass filled with ice and float some grated lemon zest and mint leaves on top.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
This is a perfect after golf refresher and was inspired by a world known golfer who often drank a 50/50 mix of iced tea and lemonade. Great served any time.
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& BASIL AND KEY LIME GIMLET
ingredients
2 parts GREY GOOSE® Vodka
3/4 parts fresh lime juice
1 part basil syrup
Basil Syrup
1 cup sugar
1 cup water
10 large basil leaves
instructions
Fill a cocktail shaker with ice. Add GREY GOOSE® Vodka, lime juice and basil syrup. Shake well and strain into a rocks glass filled with ice. Garnish with basil leaf.
Basil Syrup Recipe
In a small saucepan, combine sugar and water. Bring to a boil over moderate heat, stirring about 3 minutes to dissolve the sugar. Remove from heat. Add basil leaves and let cool. Strain into an airtight container and refrigerate overnight. Keeps refrigerated for up to 3 weeks.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
Great when made using fresh basil from the garden. Fresh made basil syrup is perfect for your summer entertaining.
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GREY GOOSE VODKA& BASIL WATERMELON COOLER
ingredients
2 parts GREY GOOSE® Vodka
3 large basil leaves, plus more for garnish
1 slice peeled ginger – 1/4” x 2” slice
1 - 2 chunk of watermelon
1/2 part simple syrup
1/2 part fresh lime juice
ginger ale
watermelon wedge and basil leaves for garnish
instructions
In a cocktail shaker, muddle 3 basil leaves with ginger slice, 1 watermelon chunk and simple syrup. Add ice, GREY GOOSE® Vodka and lime juice. Shake well and strain into a rocks glass filled with ice. Top with ginger ale. Garnish with remaining watermelon chunk and basil leaves.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
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GREY GOOSE LA POIRE& BEACH BUM
ingredients
2 parts GREY GOOSE® La Poire Flavored Vodka
Crushed Ice
1/2 part COINTREAU®
1 part fresh lime juice
1/2 part maraschino liqueur
dash of grenadine
mint for garnish
instructions
Fill a cocktail shaker with ice and add all ingredients. Shake well and strain into rocks glass filled with crushed ice. Top with grenadine and garnish with fresh mint.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
Maraschino liqueur was a classic sweetener in the 1800s, often used as triple sec is today. Its unique bitter almond and cherry flavor is something special. Try this drink on a summer afternoon after the beach.
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GREY GOOSE LE CITRON& TWO STEP
ingredients
1 1/2 parts GREY GOOSE® Le Citron Flavored Vodka or GREY GOOSE® Vodka
1 lemon slice for garnish
1 1/2 parts tomato juice
dash of tabasco
instructions
In a rocks glass filled with ice, add GREY GOOSE® Le Citron Flavored Vodka. Garnish with lemon slice. In another glass, combine tomato juice and dash of tabasco. Drink by gulping tomato juice and sipping vodka.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: SAVORY
Tips
Perfect to serve before dinner or with a salad course when the vinegar in a dressing might overpower a wine.
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GREY GOOSE LE CITRON& BLOODY KIRBY
ingredients
1 1/2 parts GREY GOOSE® Le Citron Flavored Vodka
1/2 inch slice peeled kirby cucumber, plus 1 kirby cucumber spear for garnish
dash of tabasco
1/4 part dry vermouth
1 1/2 parts tomato juice
instructions
In a cocktail shaker combine cucumber, tabasco, GREY GOOSE® Le Citron Flavored Vodka and dry vermouth, muddle well. Strain into a rocks glass filled with ice. Top with tomato juice and garnish with spear of cucumber.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: SAVORY
Tips
This is a wonderful aperitif cocktail or perfect served during hors d'oeuvres or a salad course. Also makes a great brunch or lunch cocktail.
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GREY GOOSE VODKA& BLUSHING DUTCHESS
ingredients
2 parts GREY GOOSE® Vodka
3 wedges peeled and seeded grapefruit
Turbinado sugar for rimming the glass
1/2 tsp sugar
1 part triple secinstructions
Rub the grapefruit around the outside edge of the glass and then roll in the Turbinado sugar. Place the sugar and grapefruit in the bottom of a shaker, muddle thoroughly. Add GREY GOOSE® Vodka, triple sec and ice. Shake well. Pour drink including ice and grapefruit into rimmed rocks glass.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
A fresh twist on the classic combination of vodka and grapefruit. This makes a great cocktail at almost any time, but particularly during lunch and brunch.
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GREY GOOSE L'ORANGE& BUONASOLA
ingredients
1 part GREY GOOSE® L'Orange Flavored Vodka
3/4 parts Limoncello
3/4 parts Campari®
1/2 part simple syrup or 1 tsp superfine sugar
3 parts orange juice
1 orange sliceinstructions
Fill cocktail shaker with ice and add all ingredients. Shake well until the outside of the shaker is frosted and beaded with sweat. Strain into a highball glass filled with ice and garnish with orange slice.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
This cocktail evokes summer on the Mediterranean. The bittersweet blend of Campari® and Limoncello makes this a truly refreshing drink . A perfect libation for a hot summer afternoon or as a preprandial.
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GREY GOOSE VODKA& CAPE FIZZ
ingredients
1 1/2 parts GREY GOOSE® Vodka
2 parts club soda
2 parts cranberry juice
1/2 part simple syrup
1/4 part lime juice
lime slice for garnishinstructions
Add all ingredients to a rocks glass filled with ice. Stir gently and garnish with lime.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
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GREY GOOSE LE CITRON& CHALET CIDER
ingredients
2 parts GREY GOOSE® Le Citron Flavored Vodka
2 mint leaves
3/4 parts simple syrup
3 parts sparkling cider
1/4 part Green Chartreuse (optional)
apple chipsinstructions
In a cocktail shaker, muddle mint leaves and syrup. Add ice and GREY GOOSE® Le Citron Flavored Vodka, shake well until the outside of the shaker is frosted and beaded with sweat. Pour into highball glass and top with sparkling cider. Garnish with apple chips.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: PURE
Tips
Mint and apple blend to create a refreshing afternoon highball.
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GREY GOOSE L'ORANGE& CLEMENT COULEUR
ingredients
1 1/2 parts GREY GOOSE® L'Orange Flavored Vodka
1/2 clementine peeled, plus 1 slice for garnish
1/2 parts triple sec
1/2 tsp sugar
instructions
In a cocktail shaker, combine the sugar and clementine and muddle well. Add GREY GOOSE® L'Orange Flavored Vodka, triple sec and ice. Shake well. Pour with ice and clementines into a rocks glass and garnish with slice of clementine.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
As clementines come into season in the winter, this can make a delightful holiday cocktail. For a unique taste, try adding some holiday spices such as star anise or clove as you are muddling. This will lend a more exotic air to the drink.
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GREY GOOSE LE CITRON& FRESH BERRY LEMONADE
ingredients
1 1/2 parts GREY GOOSE® Le Citron Flavored Vodka
5 raspberries, plus more for garnish
fresh squeezed lemonade
1 tsp sugarinstructions
In a cocktail shaker, muddle the 5 raspberries and sugar. Pour into highball glasses filled with ice and add the GREY GOOSE® Le Citron and fresh squeezed lemonade. Garnish with lemon and raspberries.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
This drink will work great with blueberries, blackberries or strawberries. Experiment with your favorite berry.
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GREY GOOSE LE CITRON& GINGER JULEP
ingredients
2 parts GREY GOOSE® Le Citron Flavored Vodka
3 slices peeled ginger approximately 1/8 inch thick
1 tsp sugar
4 sprigs of fresh mint, plus 1 sprig for garnish
4 lemon wedges
ice water
club soda
instructions
In a cocktail shaker, combine the ginger and sugar and muddle well. Add the mint and lemon and muddle well. Fill the shaker with ice and add the GREY GOOSE® Le Citron Flavored Vodka. Shake well until the outside of the shaker is frosted and beaded with sweat. Pour ice and all ingredients into a rocks glass. Top with club soda and garnish with mint.
About
Difficulty: 3
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
The key here is to mash the ginger well in order to get a good essence from it.
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GREY GOOSE VODKA& GREY GOOSE ON THE ROCKS
ingredients
2 parts GREY GOOSE® Vodka
ice cubes
instructions
Fill a cocktail shaker with ice and add GREY GOOSE® Vodka. Shake well and pour over ice in a rocks glass.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: PURE
Tips
Perfect cocktail to pair with oysters.
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GREY GOOSE VODKA& HEATHER 81
ingredients
2 parts GREY GOOSE® Vodka
3/4 part honey
1/2 part hot water
6 mint leaves, plus more mint leaves for garnish
1/2 part Drambuie®
Piece of honeycomb for garnish
instructions
In a cocktail shaker, combine honey, hot water, and 6 mint leaves and muddle well. Add ice, GREY GOOSE® Vodka and Drambuie. Shake well and strain into a rocks glass filled with ice. Garnish with mint leaves and piece of honeycomb.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: PURE
Tips
Heather honey or other floral honey will create a more exotic cocktail.
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GREY GOOSE VODKA& HONEY DEUCE
ingredients
1 1/4 parts GREY GOOSE® Vodka
fresh squeezed lemonade
1/2 part Chambord® or premium raspberry liqueur
crushed ice
honeydew melon balls for garnish
instructions
Fill a chilled highball glass with crushed ice and add GREY GOOSE® Vodka. Top with lemonade to just below the rim and then add Chambord®. Garnish with honeydew melon balls.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
Using various berry cordials will give different nuances to the drink. Try a blackberry cordial or a cherry brandy.
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& KIWI FIZZ
ingredients
2 parts GREY GOOSE® Le Citron Flavored Vodka
1 kiwi fruit peeled and quartered, plus 1 slice peeled kiwi for garnish
1 sprig of mint
1 1" piece of vanilla pod
1 part simple syrup
Splash of club soda
instructions
In a cocktail shaker, combine quartered kiwi, mint, vanilla pod, and simple syrup and muddle well. Add GREY GOOSE® Le Citron Flavored Vodka and ice. Shake well until the outside of the shaker is frosted and beaded with sweat. Double strain into a large wine glass filled with ice and top with club soda. Garnish with kiwi slice.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
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GREY GOOSE L'ORANGE& L'ORANGE ON THE ROCKS
ingredients
2 parts GREY GOOSE® L'Orange Flavored Vodka
ice cubes
orange sliceinstructions
Fill a cocktail shaker with ice and add GREY GOOSE® L'Orange Flavored Vodka. Shake well and pour over ice in a rocks glass. Garnish with orange slice.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: PURE
Tips
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GREY GOOSE LE CITRON& LE CITRON ON THE ROCKS
ingredients
2 parts GREY GOOSE® Le Citron Flavored Vodka
ice cubes
lemon twist
instructions
Fill a cocktail shaker with ice and add GREY GOOSE® Le Citron Flavored Vodka. Shake well and pour over ice in a rocks glass. Garnish with lemon twist.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: PURE
Tips
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GREY GOOSE LA POIRE& LA POIRE ON THE ROCKS
ingredients
2 parts GREY GOOSE® La Poire Flavored Vodka
Ice cubes
Anjou pear slice
instructions
Fill a cocktail shaker with ice and add GREY GOOSE® La Poire Flavored Vodka. Shake well and pour over ice in a rocks glass. Garnish with Anjou pear slice.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: PURE
Tips
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GREY GOOSE VODKA& MANGO COLLINS
ingredients
1 1/2 parts GREY GOOSE® Vodka
1/2 part Mandarine Napoleon® Liqueur
3 parts mango nectar
1 part fresh lemon juice
Club soda
Mango slice for garnish
instructions
Fill a cocktail shaker with ice and add all ingredients except club soda. Shake well until the outside of the shaker is frosty and beaded with sweat. Strain into a highball glass filled with ice. Top off with club soda and garnish with mango.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
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GREY GOOSE LE CITRON& ROMA RUSTICA
ingredients
1 1/2 parts GREY GOOSE® Le Citron Flavored Vodka
1 1/2 parts tomato juice
crushed ice
dash of tabasco
1 part broth, preferably beef
1 slice of kirby cucumberinstructions
Fill a rocks glass with crushed ice. Add GREY GOOSE® Le Citron Flavored Vodka, tomato juice, tabasco and broth. Garnish with a slice of kirby cucumber.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: SAVORY
Tips
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GREY GOOSE L'ORANGE& SHISO SANGRIA
ingredients
1 1/2 parts GREY GOOSE® L'Orange Flavored Vodka
1/4 plum diced, plus 1 plum slice for garnish
3/4 part simple syrup
1/2 lime cut into wedges
4-6 shiso leaves reserving a leaf for garnish
1 part plum wineinstructions
In a cocktail shaker, combine diced plum, shiso leaves, lime, and simple syrup and muddle well. Add ice and remaining ingredients and shake well. Strain into a rocks glass and garnish with a plum slice and shiso leaf.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: SAVORY
Tips
This works best with a plum wine with some sweetness. If you use a very dry wine, simply adjust the level of simple syrup to taste.
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GREY GOOSE L'ORANGE& CARLYLE COCKTAIL
ingredients
1 part GREY GOOSE® L'Orange Flavored Vodka
3/4 parts Campari®
3/4 parts DISARONNO® Originale Liqueur
2 parts orange juice
2 parts club soda
1 long orange twistinstructions
Fill a cocktail shaker with ice and add all ingredients except club soda. Shake well and strain into a highball glass filled with ice. Top with club soda and garnish with long swirl of orange.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
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GREY GOOSE VODKA& HONEYDEW COOLER
ingredients
1 part GREY GOOSE® Vodka
1/4 honeydew melon diced into 1" cubes
2 tbsp honey or 2 tsp sugar
2 parts coconut water
1 1/2 parts lime juice
1/2 part simple syrup or 1 tsp superfine sugar
1 part crème de banane
Mint leaves for garnish
Club soda (optional)instructions
In a bowl, combine the melon cubes with honey and stir well to dissolve honey. Melon can be stored overnight in the refrigerator. Alternately let it sit for 5 minutes and then, using slotted spoon, transfer melon to a reusable bag and chill in freezer while preparing the rest of the drink. Reserve the remaining melon juice.
Fill a cocktail shaker with ice and add coconut water, lime juice, simple syrup, GREY GOOSE® Vodka, crème de banane and 1 ounce of the reserved juice. Shake well until the outside of the shaker is frosted and beaded with sweat. Fill a highball glass with melon cubes and a few ice cubes. Strain cocktail into a glass and garnish with mint leaves. Top with club soda if desired.
About
Difficulty: 3
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
The blend of coconut and melon is quite extrordinary and refreshing. This is a great cocktail in the late afternoon as a refresher and pick me up.
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GREY GOOSE L'ORANGE& RASPBERRY TEA
ingredients
1 1/2 parts GREY GOOSE® L'Orange Flavored Vodka
1 1/2 parts raspberry iced tea
1 1/2 parts ginger ale
1/4 part lime juice
maraschino cherries for garnish
instructions
Add all ingredients to a rocks glass filled with ice. Stir gently and garnish with maraschino cherries.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
Also tasty with peach tea.
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GREY GOOSE LE CITRON& SUMMIT
ingredients
1 1/2 parts GREY GOOSE® Le Citron Flavored Vodka
3/4 part simple syrup
1 tsp chopped rosemary, plus 1 sprig of rosemary for garnish
1 sprig of fresh mint
4 lemon wedges
1 part Galliano® (or other vanilla scented cordial)
lime zest for garnishinstructions
In a cocktail shaker, combine the simple syrup with chopped rosemary and mint sprig, and muddle well. Add the lemon wedges and muddle well. Add the GREY GOOSE® Le Citron Flavored Vodka and Galliano, muddle briefly. Add ice and shake well until the outside of the shaker is frosted and beaded with sweat. Strain into a rocks glass filled with crushed ice. Garnish with lime zest and sprig of rosemary.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: SAVORY
Tips
This is a perfect afternoon or early evening cocktail.
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GREY GOOSE LA POIRE& GREY GOOSE® LA POIRE TUSCAN PEAR
ingredients
1 part GREY GOOSE® La Poire Flavored Vodka
1/2 part limoncello
1/2 part premium ginger liqueur
3/4 part blood orange juice
1/4 part simple syrup
instructions
Add all ingredients to a cocktail shaker filled with ice. Shake vigorously, and strain into a rocks glass rimmed with sugar and filled with crushed ice. Present with mint leaves, dried pears or lemon confit.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
Blood oranges are generally more tart than traditional oranges. If you substitute Florida or navel oranges, you may want to hold back a touch on the simple syrup.
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GREY GOOSE LE CITRON& DOWN THE STRETCH
ingredients
1 1/2 parts GREY GOOSE® Le Citron Flavored Vodka
3 parts sweetened iced tea
1/2 part lime juice
1/3 part sugar syrup
1/2 part Chambord® Raspberry Liqueur
instructions
Fill a cocktail shaker with all ingredients. Shake vigorously and strain. Serve in a highball glass with cubed ice and garnish with lemon, mint and raspberry.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
Try Twinings® Raspberry Tea. You can also experiment with GREY GOOSE® L'Orange Flavored Vodka.
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GREY GOOSE LA POIRE& CUCUMBER FIZZ
ingredients
1 1/2 parts GREY GOOSE® La Poire Flavored Vodka
1/2 part St. Germain® Elderflower Liqueur
2 parts juiced cucumber
1/2 part lemon juice
1/2 part simple syrup
lemonade or club soda
instructions
In a cocktail shaker, mix all ingredients. Shake vigoriously and double strain. Serve in a highball glass with cubed ice and garnish with mint, cumcumber slices and lemon zest. Top with lemonade or club soda.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: SAVORY
Tips
Use peeled cucumber, the skin will add a slight bitterness.
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GREY GOOSE L'ORANGE& BARON HAUSSMANN
ingredients
1 1/2 parts Grey Goose® L'Orange Flavored Vodka
1/3 part Galliano®
1/2 mango diced
1 lemongrass
1 lemon wedge squeezeinstructions
Combine all ingredients in a cocktail shaker. Muddle, then shake and finely strain. Serve in a tall glass, topped with soda water. Garnish with lemongrass, a slice of mango and a sprig of mint.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: SAVORY
Tips
Cubed ice will keep your drink colder for longer, but crushed ice chills it more quickly.
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GREY GOOSE L'ORANGE& A PASSIONATE AFFAIR
ingredients
1 1/2 parts GREY GOOSE® L'Orange Flavored Vodka
1 1/2 parts cranberry juice
1/2 part passion fruit
6 raspberries
1 tsp sugar syrup
1/2 part fresh lime juice
instructions
In a cocktail shaker, mix the seeds and pulp from half a passion fruit. Add the other ingredients with plenty of ice and shake hard. Strain through a fine sieve into a martini glass and garnish with raspberries.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
Experiment with limes from different parts of the world and notice how the flavor of the drink changes in subtle ways.
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GREY GOOSE LA POIRE& A LUVLI PEAR
ingredients
1 1/2 oz. Grey Goose La Poire
2 oz. Martini Prosecco
3 oz. Santal Green Apple Juice with Eucalyptus
1/2 English Cucumber
3 red radishesinstructions
Take a quarter of the cucumber and 1 radish, dice both and muddle with the Green Apple juice. Strain the juice, add to boston shaker. Add Grey Goose La Poire and shake vigorously. Take chilled glass and fill half way with crushed ice. Add Martini Prosecco, Grey Goose La Poire, and half the juice. Give drink a good stir with bar spoon. Add garnish so that the "roots” flow through the glass. Add a little more ice and rest of juice to hold garnish in place. Gently use straw to push roots down and a final stir so that all the flavours are balanced and evenly distributed throughout entire drink. Place flower on edge of the glass. Serve, drink and enjoy...
About
Difficulty: 3
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
Garnish with a cucumber/radish flower with its roots still attached.
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GREY GOOSE LA POIRE& BOOM CLICKY BOOM CLACK (IT’S WHAT WE DO)
ingredients
1 1/2 oz. Grey Goose La Poire
2 tsp. oz. fresh lemon juice
1 1/2 oz. fresh cloudy apple juice
2 tsp. gomme
1 tbsp. elderflower cordial
4 red grapes (plus more to garnish)
5-6 mint leaves (plus additional sprig to garnish)
1 dash Fee Borthers rhubarb bittersinstructions
In a Boston glass muddle the grapes and mint. Add remaining ingredients and top with ice. Shake well and hawthorne strain over fresh cubed ice in Collins glass. Garnish with skewered grapes and mint sprig (disciplined of course).
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
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GREY GOOSE L'ORANGE& AMARO POMPELMO
ingredients
Candied Orange zest rim
1 1/2 oz. Grey Goose L’Orange
1 oz. Amaro Montenegro
3 dash Angostura Orange bitters
1/2 oz. Orange simple syrup
2 oz. fresh squeezed grapefruit juiceinstructions
Combine all ingredients in a shaker. Shake and single strain over ice.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
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GREY GOOSE LA POIRE& LA POIRE VOJITO
ingredients
Mint
Lime (3 wedges cut in half)
1 tsp of brown sugar
3 pieces of pear
1 1/2 oz. Grey Goose La Poire
splash of bar lime
3 oz. Pear Passion lemonade
Sodainstructions
In Collins glass add mint, then lime (3 wedges cut in half), brown sugar, add 3 pieces of pear, muddle till its nice and juicy, fill glass with ice, add 1 1/2oz. Grey Goose La Poire, add a splash of bar lime, 3oz. of pear passion lemonade, top with soda. Using the long bar spoon, give it a good stir, garnish with mint sprig and a slice of pear
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
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GREY GOOSE VODKA& YOU DILLY GOOSE
ingredients
1 1/4 oz. Grey Goose vodka
1/2 tsp. dill puree
2 tbsp. peeled and diced English cucumber
2 oz. fresh cucumber lime-ade
Garnish: Cherry tomato kebobinstructions
Muddle dill puree and diced cucumber. Put this mash into cocktail shaker with Grey Goose vodka and cucumber lime-ade with ice. Shake vigorously and pour shaker contents into a Collins glass. Garnish with a cherry tomato kebob.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: SAVORY
Tips
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GREY GOOSE VODKA& ALOE-BERRY BLONDE
ingredients
2 oz. Grey Goose vodka
3/4 oz. Paldo Aloe Drink
3/4 oz. Simple Syrup
7 White Raspberries
2 Kumquats, squeezedinstructions
Combine simple syrup and raspberries in a shaker. Muddle. Add Grey Goose vodka, Aloe Drink, and ice. Shake. Pour ingredients (no strain) into tall cocktail glass. Squeeze two kumquats to finish.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
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GREY GOOSE LE CITRON& GINGER GOOSE
ingredients
1 1/2 oz. Grey Goose Le Citron
1/2 oz. Spiced Rum
5 Mint Sprigs
2 oz. Ginger Beer
Splash of Club Soda
1 1/2 oz. Ginger Citrus Syrup
3 oz. finely shaved Ginger
10 Whole Cloves
10 Whole Peppercorns
1 Lemon zest and juice
1 Cup Sugar
1 1/2 Cups Waterinstructions
Muddle Vodka, Rum, Syrup and Mint Sprigs with a squeeze of Lemon and Lime. Shake vigorously with ice. Strain into ice-filled, lemon-garnished Collins glass. Add a couple ounces of Ginger Beer and splash of Club Soda.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
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GREY GOOSE VODKA& LE MISTRAL
ingredients
2 oz. Grey Goose Vodka
1 oz. Green Tea Simple Syrup
1/4 Peeled and Cubed English Cucumber
3 Fresh Sage Leaves
2 Fresh Lemon Wedgesinstructions
Soak cucumber in Grey Goose vodka, simple syrup, torn sage leaves and the juice of 2 squeezed lemon wedges. Muddle the ingredients very well. Add ice and shake vigorously. Double strain into rocks glass, float “Tea and Cucumber” ice cube.
The Cube: Peel and Seed whole cucumber and finely grate with cheese\vegetable grater. Reserve all grated cucumber, place in double folded cheese cloth and tie. Place in fine mesh sieve and hang overnight catching all the cucumber water. (Hold) Steep 2 bags Organic Green and Jasmine Flower Tea in 1 cup of boiling water for 10 minutes. Remove bags and cool. (Hold) Fill 50% of Flexi-Pan molds with Green Tea. (Freeze) Once froz.en, fill the other 1/2 of Flexi-Pan molds with Cucumber water. (Freeze) (Reserve for service)
About
Difficulty: 4
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
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GREY GOOSE VODKA& ICED TEASE
ingredients
1 oz. Grey Goose vodka
1 oz. Chambord raspberry liqueur
3/4 oz. Pomegranate juice
2 Lipton White Tea bags (no flavouring)
4 fresh raspberries (for garnish)
Iceinstructions
Brew a 12 oz. glass of white tea using both tea bags. Cool. In a shaker with ice, combine 1 oz. Grey Goose vodka with 1 oz. Chambord, 3/4 oz. Pomegranate juice and 1 oz. of cold, brewed white tea. Shake very well and pour over ice and raspberries in a tall rocks glass. Enjoy.
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Difficulty: 2
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
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GREY GOOSE VODKA& LA STREGA BIANCA
ingredients
2 oz. GREY GOOSE Vodka
1 oz. Gekkeikan Black & Gold Sake
2 oz. Marco brand spruce beer
1/2 oz. House sour mix*
1/2 Port poached pear*instructions
Combine GREY GOOSE La Poire vodka, sake, lemon juice and simple syrup in a shaker. Shake well, and pour into a highball filled with crushed ice. Add the half poached pear, cut in quarters, and the spruce beer. Garnish with a mint leaf, to taste.
*House sour mix: Half and half mixture of fresh lemon juice and sugar.
*Recipe used to poach pear: port, cinnamon, thyme and star anise.
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Difficulty: 3
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
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GREY GOOSE VODKA& THE ORIGINAL SIN
ingredients
1 1/4 oz. Grey Goose vodka
3/4 oz. Apricot Brandy
1/4 oz. Cointreau
1/2 Lemon, squeezed
Jalapeñosinstructions
Muddle the jalapenos with the lemon juice add the Grey Goose, Apricot Brandy and Cointreau shake well and served on ice in a martini glass.
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Difficulty: 2
Drink Type: ROCKS
Flavor Profile: SAVORY
Tips
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GREY GOOSE VODKA& DELICIOSA
ingredients
1 oz. GREY GOOSE vodka
1 oz. GREY GOOSE Le Citron vodka
1/2 oz. Galliano
2 oz. fresh kiwi puree
2 oz. white peach and mango flavoured white tea
1/2 oz. simple syrup
Fresh lime
Dried kiwi (garnish)instructions
Muddle 2 fresh, ripe kiwis until smooth. Steep 2 tea bags for 5 minutes in 10 oz. boiling water; let cool. Combine all ingredients in a shaker filled with ice; shake well. Pour cocktail in a highball glass filled with crushed ice. Squeeze half a lime over the glass. Garnish with a lemon twist and the dried kiwi.
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Difficulty: 3
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
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GREY GOOSE LA POIRE& BELLE & LA POIRE
ingredients
1 oz. GREY GOOSE La Poire vodka
1/2 oz. Belle de Brillet pear cognac
1 oz. fresh lime juice
1 oz. pear and jasmine syrup
Poached pearinstructions
Muddle half a pear in a Boston shaker. Add all ingredients, and top with ice. Using a strainer and a Hawthorn strainer, pour the liquid in a small glass filled with crushed ice. Garnish with a poached pear tartar, in a empty half-lime rind.
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Difficulty: 2
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
To garnish,cut a lime in half and empty its contents without damaging the rind. Chop half a pear in small pieces to make a tartar. Fill the lime rind with pear tartar; drizzle with pear and jasmine syrup.
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GREY GOOSE VODKA& SUMMER-THYME SPLASH
ingredients
2 oz. Grey Goose vodka
3-5 blackberries
3/4 oz. freshly squeezed lime juice
1/4 oz. simple syrup
Splash of soda
Sprig of thymeinstructions
Muddle blackberries. Add Grey Goose, lime juice and simple syrup. Shake and double strain. Pour into tall hurricane glass with plenty of ice. Garnish with a splash of soda and thyme.
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Difficulty: 2
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
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GREY GOOSE VODKA& WIKI (MEANING: FRIEND)
ingredients
2 oz. Grey Goose vodka
2 oz. kiwi puree
1 oz. vanilla infused simple syrup
2 oz. Aloe Vera Juice
1 oz. fresh squeezed lime juice
Mint sprig as a garnishinstructions
Shake Grey Goose, lime juice, aloe vera juice and vanilla syrup with ice vigorously and strain onto crushed ice in a Pilsner glass adding Kiwi Puree then stirring in. Garnish with a mint sprig.
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Difficulty: 2
Drink Type: ROCKS
Flavor Profile: JUICY
Tips
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GREY GOOSE VODKA& FRENCH ICED TEA
ingredients
1 oz. Grey Goose Vodka
Fresh Lavender
1 tsp. African Rooibos Tea
Four slices fresh peach
Simple syrupinstructions
Crack fresh lavender at bottom of mixing glass. Add tea. Smack with muddler. Add peach, syrup and Grey Goose vodka. Muddle. Hard Shaken. Fine strained over ice.
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Difficulty: 2
Drink Type: ROCKS
Flavor Profile: PURE
Tips
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GREY GOOSE L'ORANGE& GREY GOOSE® L’ORANGE SURF SPRITZER
ingredients
1 1/4 parts GREY GOOSE® L’Orange Flavored Vodka
3/4 part APEROL®
3/4 part LILLET® Blanc
1 part orange juice
1 part seltzer or tonic
instructions
Add first four ingredients to a cocktail shaker filled with ice, and shake vigorously. Strain into a highball glass filled with ice, and top with soda. Present with an orange slice.
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Difficulty: 2
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
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GREY GOOSE LE CITRON& GREY GOOSE® LE CITRON JARDIN VERT
ingredients
2 parts GREY GOOSE® Le Citron Flavored Vodka
3/4 part fresh-squeezed lime juice
3/4 part simple syrup
2 pieces of celery stalk, 2” long
1/3 cup cilantro, loosely packedinstructions
In the bottom of a cocktail shaker, place celery and cilantro and muddle well. Add remaining ingredients, and shake vigorously. Double strain into a rocks glass with one large ice cube. Present with a Chinese celery straw.
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Difficulty: 2
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
Try serving this cocktail over one large ice cube to combat dilution. You can create glass-sized ice cubes by freezing water in disposable cups. An interesting garnish for this cocktail is Chinese celery, which you can turn into a straw by cutting the leaves off.
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GREY GOOSE VODKA& CLASSIC BLOODY MARY
ingredients
2 parts GREY GOOSE® Vodka
4 parts tomato juice
1 lemon wedge
1 lime wedge
2 dashes tabasco
2 tsp prepared horseradish
2 dashes worcestershire sauce
1/8 tsp celery salt, plus more for rimming the glasses (optional)
1/8 tsp ground black pepper
1/8 tsp smoked paprika
1 lemon or lime wedge for rimming glasses (optional), plus more for for garnish
1 tsp celery salt for rimming glasses (optional)
Long stalk of celery for garnishinstructions
When ready to serve, pour the celery salt onto a small plate. Rub the juicy side of a lemon or lime wedge along the outer edge of the lip of each rocks glass not along the inside of the rim. Holding each glass at an angle, roll the outer edge of the rim in the salt until it is fully coated. Fill with ice. In the glass portion of a cocktail shaker squeeze the lemon and lime and drop them in. Add remaining ingredients and fill with ice. Pour the drink several times between the glass portion of the shaker and the metal portion of the shaker. Then strain into prepared glass.
About
Difficulty: 1
Drink Type: ROCKS
Flavor Profile: SAVORY
Tips
Garnish with shiso leaves or cilantro leaves. Serves 10.
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GREY GOOSE LE CITRON& CAIPIROSKA
ingredients
1 1/4 parts GREY GOOSE® Le Citron Flavored Vodka
1 lime cut into eighths
1 part simple syrup or 1 tsp sugar
club soda or waterinstructions
In a glass shaker, combine the lime and simple syrup and muddle well. Add the GREY GOOSE® Le Citron and fill with ice. Shake well. Pour ice and all ingredients into a rocks glass. Top off with more ice if necessary and a splash of club soda or water. Garnish with lime wedge.
About
Difficulty: 2
Drink Type: ROCKS
Flavor Profile: TART AND SWEET
Tips
This makes a wonderful martini served straight up. Or make unique variations of this cocktail by using other flavored syrups in place of the simple syrup. For example, a raspberry syrup might create a summery variation. You can add fresh berries to the limes as you are muddling.
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